[seasonal wine and vegetables] - fried diced meat with dried soybeans-You Are Foodie

By eric
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[seasonal wine and vegetables] - fried diced meat with dried soybeans

[wine and vegetables in season] - fried diced meat with dried soybeansSoybeans are seasonal food materials in spring and summer. They are generally planted with early, middle and late season beans. They have been sold in the vegetable market for the longest time and are common on the table in this season. They are used by housewives to freshen up when cooking. It tastes fresh, crisp, chewy and nutritious. It is also a delicious food for drinkers in spring and summer[wine and vegetables in season] - fried diced meat with dried soybeansDish features:Seasonal ingredients, meat and vegetable combination, comprehensive nutrition, light color, rich taste, suitable for all ages, good food for drinking.Now I will upload the food material configuration diagram of [seasonal wine and dishes] - fried diced meat with dried soybeans to share with you, hoping to add a little new meaning to your table!May the delicious food always accompany you, and everyone be blessed with longevity and well-being!

Main Ingredients

Diced pork appropriate amount
Dried incense A moderate amount of
Soybean A moderate amount of

Auxiliary Ingredients

Red pepper appropriate amount
green pepper A moderate amount of

Step 1 . Wash green and red peppers and cut them into eye pieces.

Step 2 . Dry clean and dice.

Step 3 . Clean the edamame beans after shelling.

Step 4 . Rinse pork leg and dice it. Add onion, ginger, salt, cooking wine and a small amount of water starch for carving..

Step 5 . Place the processed ingredients in the side dish for standby.

Step 6 . Stir fried ginger and scallions in a pot, add green and red peppers and oil them, then put them on a plate for standby.

Step 7 . Stir fry pork dice in a pan until it changes color.

Step 8 . Put the green and red peppers and diced meat on a plate for standby.

Step 9 . Add some green beans into the pot and stir fry them for a while.

Step 10 . Add some water and salt. Note: At this time, the salted edamame is not easy to turn yellow.

Step 11 . Put the lid on the pot and bring it to a boil, then simmer for a while over medium heat.

Step 12 . Add diced pork, green and red peppers, stir fry, season, collect juice, thicken when the green beans are half cooked.

Step 13 . "Stir fried Diced Pork with Dried Soy Beans" finished picture.

Step 14 . "Stir fried Diced Pork with Dried Soy Beans" finished picture.

Step 15 . "Stir fried Diced Pork with Dried Soy Beans" finished picture.

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